Vermont Sourdough
20 Apr 2026Category: Bread · Sourdough
Recipe: King Arthur — Vermont Sourdough
Rating: 3 / 5 · Make again: Yes · Made by: Aaron
Process notes. Recipe was pretty involved. Next time bake it a bit darker.
Tasting notes. Good flavor. The crumb came out a bit tighter than expected, but it toasts up well and has a pleasant texture once toasted.
Modifications. None this time.
